View Full Version : "Cheese"

06-08-2003, 01:15 PM
I got this recipe off another veg board, and oh boy, is it good!! I ate the whole batch with a spoon - it's really that tasty. It's orange, somewhat like Kraft cheese, and to me at least, it's quite convincing. A cross between nacho and cheddar, I think. Yum!

The recipe...

250gms silken tofu
3 level tbsp nutritional yeast flakes
2 T natural peanut butter (or tahini)
1 T light miso
t salt
LEVEL teaspoon paprika
1 t prepared yellow mustard
1 t onion powder
1 t garlic powder
4 T salsa (I like Master Foods medium salsa)

Put all the ingredients in a blender/food processor and process until very smooth. Chill thoroughly (CHILLING IT IS IMPORTANT. It tastes even better the next day.)

06-17-2003, 02:32 PM
This sounds yummy! Day-glo cheese is always fun. I bet you could add a dash of turmeric to further enhance the color....

Thanks, Birdy!